头盘 – APPETISERS

A1 Steamed scallops & glass noodles in garlic soy sauce(min of 2)
蒜蓉粉絲蒸帶子(两个起
£3.50

A2 Crispy seaweed (V)
干貝松
£5.80

A3 Vegetarian spring rolls (V)
齋春卷
£5.80

A4 Butterfly king prawns
鳳尾蝦
£6.80

A5 Sesame prawn on toast
芝麻蝦多士
£7.80

A6 Chicken satay skewers(4)
串燒雞
£7.80

A7 Fried crispy wan ton
炸雲吞
£7.80

A8 Spicy shredded smoked chicken
燻雞絲
£7.50

A9 Pan fried vegetable dumplings(4)
齋鍋貼
£5.80

A10 Salt chilli soft shell crab
椒鹽軟殼蟹
£9.60

A11 Salt & chili king prawn
椒盐大虾
£9.60

A12 Salt & chilli squid
椒鹽魷魚
£8.60

A13 Salt & chili spareribs
京都排骨
£7.80

A14 Salt chilli tofu(V)
椒鹽豆腐
£7.80

A15 Salt chilli fresh asparagus(V)
椒鹽蘆筍
£7.80

A16 Crispy aromatic duck with pancakes
香酥鴨
Quarter
£9.80
Half
£15.80
Whole
£31.00

A17 Crispy aromatic lamb with lettuces
香酥羊
£11.80

A18 Lettuce wraps(seafood/chicken/veg)
生菜包
£11.80

湯 - SOUP

SO1 Hot & sour soup (Vegen optional)
酸辣湯
£6.50

SO2 Sweet corn soup (Seafood / Chicken / Crab / Vegetarian)
蟹肉粟米湯
£6.50

SO5 Won ton soup
雲吞湯
£6.50

SO4 Seafood bean cure soup
海鮮豆腐湯
£6.50

SO3 Minced beef soup
西湖牛肉羹
£6.50

燒味 - ROTISSERIE

RO1 Cantonese roast duck
明爐燒鴨(半/ 全)
Half
£14.80
Whole
£27.00

RO2 Roast duck Pipa style
琵琶鴨(半/全) (仅限预订 / Preorder only)
Half
£18.00
Whole
£32.00

RO3 Soy & 5 spices duck Taishan style
台山五味鴨 (半/全) (仅限预订 / Preorder only)
Half
£14.80
Whole
£27.80

RO4 Soy sauce chicken
金牌油雞(半/全) (仅限预订 / Preorder only)
Half
£13.80
Whole
£26.00

RO5 Honey roast pork
密汁义燒
£10.80

RO6 Roasted pork belly
脆皮燒肉
£10.80

RO7 Honey roast spare ribs
密汁燒骨
£10.80

RO8 Double Mixed platter-(any two from roast pork/pork belly/roast duck)
烧味双拼
£14.80

RO9 Triple mixed platter-(roast pork/pork belly/roast duck)
烧味三拼
£16.80

R10 Roasted suckling pig (Whole)
鸿运乳猪全体 (仅限预订 / Preorder only)
Market price

海鲜类 - SEASONAL SEAFOOD

Please ask a member of staff for detailed information
SS1 Lobster with (Ginger & spring onion / Spicy / Salt & pepper / Cheese and batter)
龙虾
Market price

SS5 Stir fry dover sole with vegetables & served on sol’s crispy bone
骨香龙利鱼
Market price

SS3 Turbot traditional steam cook with shredded pork
荷香古法蒸多宝鱼
Market price

SS5 Sea bass in (Ginger & spring onions [steamed] / Soy sauce [braised])
鲈鱼
Market price

SS2 Crab with (Ginger & spring onion / Spicy / Salt & pepper / Chilli sauce / Egg white & Chinese liquor)
Market price

海鲜 - SEAFOOD

S1 Scallops with asparagus & lily bulbs
蘆筍百合炒帶子
£15.80

S2 Scallops in honey black pepper sauce
黑椒密汁炒帶子
£15.80

S3 Sizzling scallops & prawns in shacha sauce
鉄板沙茶醬雙鮮
£14.80

S4 Squid with ginger & spring onion
薑蔥炒鮮魷
£14.80

S5 Sizzling squid with shacha sauce
铁板沙茶鲜鱿
£14.80

S6 Squid with green peppers in black bean sauce
豉椒鮮魷
£14.80

S7 Steamed king prawns with glass noodles & garlic
蒜蓉粉丝蒸大虾
£15.80

S8 King prawns (Poached/grilled/creamy batter/dry pot/ salt & pepper)
大虾(白灼、干煎,奶油,椒盐,干锅)
£15.80

S9 Prawn with mixed mushrooms in oyster sauce
蠔油雜菇炒蝦
£14.80

S10 Prawns with asparagus & lily bulbs
百合蘆荀炒蝦
£14.80

S11 Deep fried batter prawns
酥炸大蝦
£14.80

S12 “Kung Po” spicy prawns
宮保蝦
£14.80

S13 Sweet & sour prawn with mixed fruits
甜酸雜果蝦
£14.80

S15 “Szechuan” spicy prawns
四川蝦
£14.80

S16 Prawns with celery & chilli
辣椒香芹炒蝦
£14.80

牡蠣 - OYSTER

O1 Deep fried oyster in batter
酥炸生蠔
£14.80

O2 Oysters with asparagus in chinese liquor sauce
蘆筍砵酒焗生蠔
£14.80

O3 Sizzling oysters with ginger & spring onions
鉄板薑蔥生蠔
£14.80

O4 Oysters with belly pork in hot pot
火腩生蠔煲
£14.80

猪肉 - PORK

P1 Minced pork & sting beans in chilli spicy sauce
干扁四季豆
£10.80

P2 Double cooked spicy pork
四川回锅肉
£11.80

P3 Shredded pork with bean sprouts & preserved vegetable
雪菜銀芽炒肉絲
£10.80

P4 Sweet & sour pork with mixed fruits
甜酸雜果豬肉丁
£10.80

P5 Pork chop with salt & chilli
椒監豬扒
£12.80

P6 Pork ribs in capital fruity sauce
京都肉排
£12.80

P7 Sweet & sour spare ribs with mixed fruits
雜果生炒骨
£11.80

P8 Braised pork belly Hangzhou style
東波肉
£15.80

P9 Braised pork belly with preserved vegetable in hot pot
梅菜扣肉煲
£15.80

P10 Minced pork with aubergine in garlic hot spicy sauce
魚香茄子
£12.80

牛肉 - BEEF

B1 Beef fillets with asparagus in honey black pepper sauce
黑椒密汁蘆荀牛柳
£15.80

B2 Beef fillets with wild mushrooms
野菌炒牛柳
£15.80

B3 Beef fillets in fruity sauce cantonese style
中式牛柳
£14.80

B5 Crispy shredded chilli beef
乾牛絲
£11.80

B6 Beef with green pepper in black bean sauce
豉椒牛內
£11.80

B7 Kung Po spicy beef
宮保牛肉
£11.80

B8 Beef with cashew nuts in yellow bean sauce
醬爆腰果牛肉
£11.80

B9 Szechuan spicy beef
四川牛肉
£11.80

B10 Beef with seasonal vegetable
時菜牛肉
£11.80

羊肉 - LAMB

L1 Stir fry lamb with cumin & chilli
孜然羊肉
£13.80

L2 Sizzling lamb ginger spring onions & yellow bean sauce
鉄板爆薑蔥羊肉
£14.80

L3 Lamb with hot pepper Chongqing style
尖椒四川羊肉
£13.80

L4 Kung Po spicy Lamb
宮保羊肉
£13.80

L5 Lamb with dry tofu sticks in hot pot
支枝羊腩煲
£13.80

鸡肉 - CHICKEN

C1 Sea salt baked chicken ( 1/2 or whole)
金牌監焗鸡
Half
£15.80
Whole
£26.00

C2 Poached cornfed chicken
白切鸡 (半/全)
Half
£13.80
Whole
£26.00

C3 Chicken with mixed mushrooms in oyster sauce
蠔油雙菇雞
£10.80

C4 Chicken with green pepper in black bean sauce
鼓椒鸡
£10.80

C5 Chicken with cashew nuts in yellow bean sauce
醬爆腰果雞
£10.80

C6 Chicken with asparagus & lemon glass
香茅蘆荀雞
£10.80

C7 Chicken in lemon sauce
檸檬雞
£10.80

C7a Sweet & sour chicken with mixed fruits
甜酸雜果雞
£10.80

C8 “Kung Po” spicy chicken
宮保雞
£10.80

C9 Chicken with Chinese mushrooms & bamboo shoots
雙冬雞
£10.80

C10 Szechuan spicy chicken
四川辣子雞
£13.80

C11 Corn fed chicken with shallots, ginger & garlic in hot pot
嘟嘟黄油鸡煲
£13.80

鸭肉 - DUCK

D1 Shredded duck with bean sprouts
銀芽炒鴨絲
£11.80

D2 Duck in orange sauce
橙汁鴨
£12.80

D3 Chinese mushrooms with duck’s web in hot pot
北菇鴨掌煲
£15.80

菜豆腐 - VEGETABLE & TOFU

V1 Shacha sauce enoki mushrooms with glass noodle in hot pot (V)
沙茶金菇上素煲
£10.80

V2 Wild mushrooms tofu with glass noodle in hot pot(V)
杂菌豆腐粉丝堡
£11.80

V3 Hot pot aubergine with mixed vegetables in garlic spicy sauce (V)
斋鱼香茄子煲
£10.80

V4 Mapo tofu with mixed vegetables in hot spicy sauce (V)
斋麻婆豆腐
£10.80

V5 Green beans in chilli spicy sauce (V)
斋干煸四季豆
£10.80

V6 Seasonal veg
时菜
£10.80

家乡特色菜-Special Chinese Food

Z1 Fried Stuffed tofu with seafood
家鄕煎釀豆腐
£12.80

Z2 Fried / Steamed minced pork with salted fish
咸魚煎/蒸肉餅
£12.80

Z3 Cantonese deep fried chitterlings
粵式炸大腸
£12.80

Z4 Succulent chicken with chilli oil
口水雞
£12.80

Z5 Cucumber & fungus salad with chilli oil dressing(V)
涼拌黃瓜黑木耳
£8.80

Z6 Pig’s ear cooked with spices-herbs & chilli oil ( served cold)
涼拌豬耳
£9.80

Z7 Tripes cooked with spices-herbs & chilli oil (served cold)
涼拌豬肚
£8.80

饭 - RICE

R1 Chicken/beef/shrimp fried rice
雞/义燒/蝦仔炒飯
£10.80

R2 Special fried rice
楊州炒鈑
£10.80

R3 Diced meat vegetables with sauce on egg fried rice
福州炒飯
£12.80

R4 Assorted meat vegetables with sauce on jasmine rice (V)
什會飯
£11.80

R5 Seafood food fried rice on lotus leaf
荷葉海鮮炒飯
£12.80

R6 (Roast pork / Roast duck / BBQ pork) over jasmine rice
烧味饭 (烧鸭 / 烧肉 / 叉烧)
£10.80

R7 Duo mixed platter with jasmine rice
双拼饭
£12.80

R8 Trio mixed platter with jasmine rice
三拼饭
£13.80

R9 Egg fried rice
蛋炒飯
£3.50

R10 Steamed jasmine rice
絲苗白飯
£2.50

面条 - NOODLES

N1 Singapore fried vermicelli noodles
星洲炒米粉
£10.80

N2 Stir fried udon noodles with mixed seafood & XO premium sauce
XO酱海鲜炒乌冬
£12.80

N3 Stir dry Ho-fun with (Seafood / Beef / Chicken / Rotisserie)
干炒河粉 (海鲜 / 牛 / 鸡 / 烧味)
£11.80

N4 Stir fry noodle with (Seafood / Beef / Chicken / Rotisserie)
干炒面 (海鲜 / 牛 / 鸡 / 烧味)
£11.80

N5 Crispy noodle with sauce on (Seafood / Beef / Chicken / Rotisserie)
湿炒脆面底 (海鲜/牛/鸡/烧味)
£12.80

N6 E-Fu noodles with enoki mushroom & vegetables (V)
£11.80

N7 E-fu noodles soup with crab meat & prawns
鸿图伊面
£14.80

汤面 - SOUP NOODLES

NS1 Beef brisket noodle soup
牛腩湯麵
£10.80

NS2 Won Ton noodle soup
雲吞湯麵
£10.80

NS3 Roast duck noodle soup
燒鴨湯麵
£11.80

NS3 Roast pork noodle soup
义燒湯麵
£11.80

NS4 Mixed seafood noodle soup
海鮮湯麵
£12.80

Set Menus

A SET MENU A
(minimum order 2 pax)
熱拼盤 - Mixed starter
干贝 芝麻虾多士 京都排骨 素春卷 串烧沙爹鸡
Crispy seaweed,sesame prawn toast,capital ribs, vegetarian spring rolls,chicken satay skewers
香酥鴨
Crispy aromatic duck with pancakes
鉄板豉椒牛肉
Sizzling beef in chilli black bean sauce
甜酸雜果雞
Sweet & Sour chicken with mixed fruits
蒜蓉炒雜菜
Sautéed mixed vegetables in garlic sauce
蛋炒飯
Egg fried rice
~4位用加 / ~ 4 pax, additional dish
醬爆腰果蝦
Prawns & cashew nuts in yellow bean sauce
£24.80

B SET MENU B
(minimum order 2 pax)
熱拼盤 - Mixed starter
干贝 芝麻虾多士 京都排骨 素春卷 串烧沙爹鸡
Crispy seaweed,sesame prawn toast,capital ribs, vegetarian spring rolls,chicken satay skewers
香酥鴨
Crispy aromatic duck with pancakes
鉄板沙茶醬雙鮮
Sizzling scallops & prawns in Shacha sauce
密汁义燒
Honey roast pork
香菇扒菜膽
Braised mushrooms with green vegetable
楊州炒鈑
Special fried rice
~4位用加 / 4 pax, an additional dish
甜酸雜果雞
Sweet & sour chicken with mixed fruits
£28.80

S 熱拼盤 - MIXED STARTER(两人起)
(minimum order 2 pax)
干贝 / 芝麻虾多士 / 京都排骨 / 素春卷 / 串烧沙爹鸡
Crispy seaweed, sesame prawn toast, capital ribs, vegetarian spring rolls, chicken satay skewers
£10.80

Drinks

WHITE WINE

House white glass (175ml)
£6.30

House white bottle
£17.60

Tekena sauvignon Blanc, Chille
Refreshing, with citrus and tropical fruit flavours and a crisp finish
£19.80

Berri Estates unoaked Chardonnay, Australia
A crisp style with a fresh, yet ripe lemon character with no oak ageing.
£22.80

Ocado white Malbec, Argentina
Aromas of red fruits, currants, strawberries and delicate notes of white flowers, it brings the elegance and freshness of white wine together with strength and texture of original grape variety.
£24.80

Vidal Riesling, New Zealand
Lime and floral aromas combined with the minerality and citrus fruit flavours typical of the grape in an off-dry, “new world” style
£29.20

Petit Chablis, Les Sarments, France
Citrus and floral notes, fresh and lively on the palate.
£31.30

RED WINE

House red glass (175ml)
£6.30

House red bottle
£17.60

Tekena Merlot, Chile
Fruit-driven, raspberry and blueberry fruit leading to a soft finish.
£19.80

Cullinan view shiraz, south Africa
The palate is full and generous with rich, velvety tannins and warm toasty-oak on the finish.
£22.80

Rare vineyards Pinot Noir, France
From the foothills of the Pyrenees, soft, lightly oaked cherries and blueberries with a hint of spice.
£24.80

Marques de Morano Rioja Reserva, Spain
Matured raspberry and cherry fruit with hints of vanilla spiced on the lingering, velvety finish.
£26.00

Callia selected malbec, Argentina
A rich and powerful Malbec that shows a good concentration of the blackberry, plum and herbal flavours.
£27.80

Chateau Lyonnat, France
The wine is full of soft plums and brambly cassis flavours.
£31.30

ROSE

Pinot grigio rose (175ml)
£6.80

Pinot grigio rose bottle
£17.60

SPARKLING WINE

Sparkling wine
£14.80

Bottega gold NV Prosecco, Italy
£24.80

Minoetto Prosecco, Italy
£29.80

Moet & Chandon imperial NV brut, France
£48.80

SPIRITS & OTHER

Japanese sake (175ml)
£7.80

Kopparberg mixed fruit (500ml / bottle)
£4.90

Spirit (25ml)
Gordon’s Gin / Smirnoff Vodka / Barnard Rum / Bell’s / Absolute Vodka / Captain Morgan dark rum / Southern Comfort / Malibu
£4.00

Premium shots
Courvoisier V.S. / Glenfiddich / Jack Daniels (25ml)/Baileys / Archers (50ml)
£5.00

Spirit Mixed
£1.50

BEER

Tsingtao
£5.00

Budwiser
£3.50

SOFT DRINKS

Fizzy Drinks
Coke / Diet coke / 7up / Fanta
£2.80

Large Mineral Water 750ml / bottle
Still / Sparking water
£3.80

Fruit Juice (Apple, Orange)
£2.80

TEA

Hot Chinese tea (Jasmine / Pu-er / Oolong) per person
£1.00

Desserts

DE1 Toffee Banana / Apple
炸香蕉 / 苹果
£6.00

DE2 Ice cream
香草 / 巧克力 / 草莓冰淇淋
£4.50

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Telephone: 01179 510940

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